Pay in 4 interest-free payments of $7.00 Learn more
Ships within 48 hours · Estimated delivery Nov 1 - Nov 6
dark chocolate Moisture Level 8
Before this food ration scheme
The producers in this area pick and process their coffee themselves
is the long dry season and the key period for coffee harvesting and processing
Neyra Chininin, Alto Ihuamaca, Peru | Washed FSC-8350 UK/EU dark chocolate Moisture Level 8Location: Alto Ihuamaca Producer Clever Neyra Chininin Varietal: Geisha Process: Washed Altitude: 1550 Production Harvest Date: 2025 Cup Score: 88 Cup profile: Seville orange zest, panela syrup, shortbread biscuit, jasmine, honey Moisture Level 10. 1% Water Activity (aW) 0. 56 Clever Neyra is a coffee producer at Alto Ihuamaca near the San Ignacio conservation area (1,550 masl), managing a small 1. 5 ha farm planted to Bourbon and Geisha. He inherited
US$ 10.40
US$ 247.50
US$ 25.02
US$ 74.75
US$ 200.00
