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Lentil dumplings immersed in Sambar garnished with curry leaves and mustard seeds
Spinach And Cottage Cheese Curry Cooked With Aromatic Spices
A crunchy mix of puffed rice
Prawn/Fish Cooked In Indian Style With Various Aromatic Spices
Paneer Onion Naan southport-menu Lentil dumplings immersed in SambarStuffed naan filled with spiced paneer and onions, cooked in a tandoor until golden. Served with rich curry gravy, sliced onions, and tangy chutney a flavorful, satisfying meal.
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