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Discover your favorite flavor with our variety packs
buttery Gouda with a spicy kick
Did you know Norwegians have been eating waffles for over 700 years
Enjoyable party appetizer that will tantalize your taste buds
Fontina Valle d'Aosta DOP Cheese Kransekake Discover your favorite flavor withFontina Valle d'Aosta DOP Cheese 7. 5 oz Vallet Pietro is a family producer of Fontina, located high in the alps, at the intersection of France, Switzerland and Italy. This classic alpine cheese is made from raw cow's milk and aged for 3 months. The original "fonduta" melter, this cheese has kept many an alpine skier satisfied. Nuanced flavors of grass, hay and hazelnuts make for a perfect melting cheese. But keep in mind, this washed rind cheese is
