Blackadder Red Snake 111 fever-tree Distilled in Tennessee and aged

Distilled in Tennessee and aged at Savage & Cooke in Northern California

Notes of butter brickle

Straight bourbon makes up a majority of the blend where we have selected some of our best barrels between 5 and 7 years old

Made from 100% soft spring wheat

Blackadder Red Snake 111 fever-tree Distilled in Tennessee and agedThe loss when bottling our Blackadder single cask whiskies is normally less than one percent and less than half a percent in the case of Blackadder Raw Cask. Blackadder believes in bottling only whiskies that are completely natural thus keeping alive the centuries old traditions by which they are first lovingly distilled and then carefully aged over the years they spend silently maturing in cask. Blackadder is Robin Tucek, co author with John Lamond