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Introducing Michter's Sour Mash
they bottled under what is now the Knappogue Castle label
and subtle hints of pain grille
and large day-to-night temperature changes give the wine its distinctive character
Cutwater Anejo Tequila (750Ml) New Introducing Michter's Sour MashCutwater Anejo Tequila is a 100% blue agave tequila crafted in Mexico, double distilled in "alambique" stainless steel and copper stills. Once distilled, the spirit rests in Cutwater's own whiskey barrels shipped from San Diego to Jalisco. Over a year of aging in those barrels has given this tequila a beautiful amber hue and a rich palate of oak, bourbon spice, and caramel.
