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Chicory-finished for added flavor and rich natural taste
with tender
The Beef Flat Iron Steak is “My favourite steak” says Jamie Oliver
The added complexity from the chicory finish brings out a deep
Lamb Ribeye unit-800-grams Chicory-finished for added flavor andExperience the exceptional taste of Matangi lamb ribeye, tender and naturally marbled for a juicy, melt in your mouth finish. Our lambs are grass fed and finished on chicory pastures, a nutrient rich forage that enhances flavour and promotes natural tenderness. The result is a premium cut with a clean, delicate taste thats perfect for pan searing, grilling, or roasting.
