Typica Reserve Yeast Process Size:8oz owned by Juan Diego de

owned by Juan Diego de la Cerda and his family

Edgar planted Pink Bourbon trees

became our first Direct Trade partners nearly twenty years ago

Maracaturra is a hybrid of the giant Maragogype bean and the more traditional and sweet Caturra

Typica Reserve Yeast Process Size:8oz owned by Juan Diego deAn exceptional cup with great complexity. Aromas of gingersnap and clementine lead to notes of red grape, cocoa powder, and star fruit in the brewed cup. Juicy black cherry sweetness lingers alongside redcurrant and a touch of lemon thyme in the long finish. Available whole bean only in an 8oz or 4oz pouch. This coffee roasts and ships on Mondays and Thursdays only. Please scroll down for more details. Details Producer: Juan Pea Farm: Hacienda La