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It was garam and it was a masala
We’ve already made a sherbet out of them
amla is sour
They’ll take you back to when life was simpler and tastes uncomplicated
Ammiji’s Amritsari Moong Dal Wadiyan (250gm) kasrod It was garam and itWho hasnt heard about Amritsari papad wadiyan? Any tourist worth her or his salt will pick up a pack or two from the ubiquitous papad shops that surround the Golden Temple. These papad and wadiyan, though delicious, are mass produced under questionable hygiene conditions. Ammiji visited these shops only if it were an emergency and if she had run out of her own homemade papad wadiyan. Even now, when her arthritic fingers will not let her roll out papad
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