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#鐵觀音
The scenting of the tea is a unique process that takes several days
highlighting the purity of its ingredients
Complex oxidation
Pu Erh Tea (327g) Gin Mi Mountain (Raw Puerh Cake) BLACK TEA #鐵觀音The mighty tea leaves are sourced directly from Jingmai Ancient Tree One of the most famous Pu erh tea production areas. Raw tea is oxidized with its own natural bacteria while ripe tea add artificp psy artm m. has a longer aging time and more changes in liquid and flavor. You can consider Pu Erh Tea as wine that its value and taste enhanced over time. Raw tea contains more cate chins which is known for immunity, skin, cell health, vitality, weight
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