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blueberry compote
If you have any allergies and are unsure if this class will be suitable for you please contact us before booking
Date: Sunday 13th September
but I think you should buy it
In person class - Yuzu Portokalopita - 4/10 blueberry compoteIn this class youll learn to make 6 yuzu Portokalopita, a broken filo cake soaked in yuzu syrup (think custardy baklava without the nuts, its sooo good!), topped with an orange blossom labneh, yuzu gel and citrus salad (as always Ill leave grapefruit out of the salad ingredients for those of you who cant eat it) This class contains gluten, dairy and egg. It can NOT be made gluten free. You will not receive a booking reminder. Please note down the date
US$ 29.99
US$ 13.00
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US$ 60.00
