Pay in 4 interest-free payments of $32.50 Learn more
Ships within 48 hours · Estimated delivery Sep 22 - Sep 27
The vermicelli strands are dried in tray dryers at 45–50°C until the moisture content drops below 10%
🌿 Processing of Moringa Leaves Kodo Millet Vermicelli Using Sprouted Kodo Millet Flour
From seed to shelf
Homemade Bars and Bites: Use dates powder as a binding agent in homemade energy bars
Sprouted Bajra Flakes ORGANIC (400 G) Flakes/ Poha (Sprout Activated) The vermicelli strands are driedMillet flakes are a type of cereal product made from millet grains that have been processed to produce flattened, flaky pieces. The process of making millet flakes typically involves several steps, including: Cleaning: The whole millet grains are first cleaned to remove any impurities. Dehulling: The outer layer of the millet grain, known as the hull or husk, is removed using a dehulling machine. Soaking: The cleaned millets are soaked in water to
US$ 103.25
US$ 152.00
US$ 199.50
US$ 143.50
US$ 131.20
US$ 147.00
US$ 132.80
US$ 168.00
US$ 150.40
US$ 116.00
US$ 120.80
US$ 136.00
