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Korean-style galbi
gelatinous texture when slow-cooked
Ideal for households seeking reliable
economical cut that delivers great versatility and flavor
Chuck Steak (1 lb) Korean-style galbiOur grass fed Chuck Steak offers rich, beefy flavor at an excellent value. Cut from the shoulder area of our ethically raised cattle, this versatile steak is well marbled and full of flavor. While slightly firmer than premium steaks, it becomes wonderfully tender when properly prepared try marinating before grilling, or slice it thinly against the grain for stir fries and fajitas. Chuck Steak is a favorite among home cooks who appreciate its robust
