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The dominant microorganisms in the industrial fermentation stage, such as Acinetobacter , Staphylococcus , and Aspergillus , play a significant role in the synthesis and transformation of aroma substances, making the aroma of tobacco more diverse and highlighting its fragrant characteristics

Inspired by this success, similar legal approaches have been employed against other industries, such as opioid manufacturers, resulting in major settlements over deceptive marketing and failure to disclose addiction risks