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This regulatory uncertainty can stifle innovation and complicate global marketing of nano-nutraceuticals

Clayton Frenzel holds triple board certifications and dual fellowship training

Alyssa Smolen, a community and media dietitian, recommends them for clients who "have been on a heavy course of antibiotics, don't consume many probiotic-rich foods, or are having digestive issues." Vicki Koenig, a dietitian at Nutrition-Wise, often suggests probiotics for "specific gastrointestinal or liver issues," noting emerging research connecting probiotics to diabetes management, cholesterol support and GLP-1 hormone secretion

After its completed, patients are required to take a short telehealth call with one of the companys on-staff doctors