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Polyunsaturated fatty acids (PUFA) Polyunsaturated fatty acids (PUFA) are fatty acids characterized by a double bond along the carbon chain (the carbon) and are classified into two classes based on the position of the double bonds: -3 PUFA and -6 PUFA

The pH is 5.7 (4.5 to 7.0)

In our investigations, we observed that robust angiogenesis, characterized by grossly visible neovascularization and a marked increase in CD31-positive luminal structures by immunohistochemistry, was a prominent histological feature of healing in animal models of tissue injury treated with BPC157