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Mounier L, Pdrot M, Bouhnik-Le-Coz M, Cabello-Hurtado F (2023) Impact of iron oxide nanoparticles on a lead-polluted watersoilplant system under alternating periods of water stress

In addition, in order to account for the blood sampling at convenience we adjusted for the time since last meal in the analyses

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721 A comprehensive nutrition study found that iron intake increased ischemic stroke mortality in Japanese men, 722 and higher serum ferritin levels were linked to a higher risk of ischemic stroke in type 2 diabetes patients and postmenopausal women, 723,724 suggesting that peripheral iron accumulation is a risk factor for ischemic stroke