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In the UK, D-allulose is classified as a novel food and requires authorisation from the Food Standards Agency (FSA) before widespread commercial use, with specific conditions of use that must be followed

You may need more evaluation if You have severe GERD, Barretts esophagus, inflammatory bowel disease, anemia, prior abdominal surgery, chronic steroid or NSAID use, or complex medical conditions

The product should not be used by children, pregnant women, or breastfeeding mothers

Nazir Ahmad and Kaisun Nesa Lesa thank Universitas Gadjah Mada for Gadjah Mada International Fellowship Scholarship for their postgraduate studies