In fact, it has been suggested that reduced exposure to free radicals and increased intake of antioxidant rich foods or antioxidant supplements will enhance the bodys potential to minimize the risk of free radical related health problems.3 Antioxidants such as polyphenols, ascorbic acid, vitamin A, alpha-lipoic acid, thioredoxin, glutathione, melatonin, coenzyme Q, beta carotenoids, alpha-tocopherols as well as antioxidant enzymes including superoxide dismutase, catalase, glutathione-peroxidases , glutathione reductases and glutathione-s-transferases have been widely investigated for the prevention and treatment of diseases resulting from oxidative damage.4, 5, 6, 7 2
7-Hydroxycoumarin, also named umbelliferone, is a derivative of coumarin widely present in umbelliferae plants and has many biological activities, such as anti-inflammatory and anti-hyperglycemic activities
Weeks 1-4 1 vial About 7 mg used at 250 mcg/day
Simply put, they are the most bioavailable formula for our bodies to use effectively because they bypass the digestive system and go directly into the cells