Saffron - Spanish La Mancha Size:Large Sealed Tin (25 g) and cayenne

and cayenne

Aleppo pepper is now primarily grown in Turkey

6 beans in a bag average 62 g

It is a paste made from a diverse range of products and receives its name from the Aztec word 'molli' meaning concoction or stew

Saffron - Spanish La Mancha Size:Large Sealed Tin (25 g) and cayenneHand picked stigmas from a blue violet autumn crocus, Spanish Saffron is the most expensive spice in the world. These delicate stigmas are a vibrant red orange, and provide a tenacious aroma, with a bitter but highly aromatic flavour, and impart a brilliant golden colour. Essential in authentic Spanish cuisine, Saffron is also used in bouillabaisse, risotto, and cakes.