[Advancer] SCA CSP Sensory Skills Intermediate | 咖啡感官技巧 進階課程 Online payment(visa/ master) or Bank trnser/ PayMe/ FPS (get discount on single enrollment):Online payment(visa/ master) Brewing Guidelines (Essential Elements Of

Brewing Guidelines (Essential Elements Of Brewing)

Since 2017

）的基本機制。他們將運用這些基本機制，學習如何比較和描述咖啡的特質。他們將學習如何確定杯測碗的適當重量和尺寸，並設置杯測桌。他們將按照咖啡品質協會（CQI）在Q評定師證書課程中採用的嚴格協議，品嘗多個阿拉比卡和羅布斯塔咖啡系列，並校準其描述性和定量評估。

【早鳥優惠】在課程開始前三周完成報名手續

[Advancer] SCA CSP Sensory Skills Intermediate | 咖啡感官技巧 進階課程 Online payment(visa/ master) or Bank trnser/ PayMe/ FPS (get discount on single enrollment):Online payment(visa/ master) Brewing Guidelines (Essential Elements OfSCA CSP Sensory Skills Intermediate *We apologize for the inconvenience, but the online ordering system for the course is currently unavailable, and it shows as "sold out." If you are interested in signing up, please contact us directly via WhatsApp for registration details. WhatsApp* Duration 14 hours (2 days) 14 (2) Required Prerequisites None, but it is recommended to take the Introduction to Coffee , Sensory Skills Foundation, and Green Coffee