Xi'an Famous Foods Illustrations by Avi Spivak From New York Times bestselling

From New York Times bestselling authors Mac Barnett and Jory John comes The Terrible Two Go Wild

" —Gordon Ramsay

and the weird art of being human will find themselves laughing

In a follow-up to the popular The New Paris

Xi'an Famous Foods Illustrations by Avi Spivak From New York Times bestsellingThe must have cookbook from the iconic restaurant, revealing never before published recipes. Vibrant photography . . . as satisfying to flip through as it is to cook from. New York Times For any cook or foodie, having access to these recipes is almost unfair. Richard Blais, winner, Top Chef All Stars A cultural chronicle of both cuisine and the immigrant experience in America. Vogue From a six seat stall to a global culinary phenomenon, Xi'an Famous