Naniwa Japanese Toishi Sharpening Stone with Base - Grit #3000 Beginner Veg He proudly carries on a

He proudly carries on a legacy dating back to 1927

These Japanese Whetstone's (Toishi) are made in Japan by the manufacturer Naniwa

Made from VG-10 stainless steel

Blade Width: 115 mm

Naniwa Japanese Toishi Sharpening Stone with Base - Grit #3000 Beginner Veg He proudly carries on aThis is a single sided 3000 grit Whetstone (Toishi) with base. It is on the finer side of medium which typically ranges from 1000 3000 and can be used to finish some knives if a finer finish is not needed. This medium grit whetstone is used when restoring dulled edges or after a coarser whetstone has already been used to recontour a blade or fix a chip. The Japanese Whetstone (Toishi) is made in Japan by the manufacturer Naniwa. DO NOT soak in water!