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The body of the Espazzola channels the water down through the centre
stonefruit
higher-extraction shots without having to worry about muted flavours and overwhelming bitterness
From the Publisher
The Barn - Decaf Balanced vt_Servers The body of the EspazzolaTasting Notes: Chocolate Milk, Plum. Huila Cooperative produced this Castillo and Caturra lot. A classic washed process followed by a sugarcane ethyl acetate decaffeination removes caffeine gently while preserving the origin character, yielding a clean cup with smooth chocolate milk and plum notes.
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