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It is an all round kitchen knife
wearresistance
Gyuto 牛刀 The Japanese version of a western Chef’s Knife
they will rust if not dried after use
Masutani | VG1 Tsuchime | Gyuto 180mm | Brown Pakka Carbon It is an all roundMr Masutani is a knifemaker based in Takafu, Echizen City, Fukui Prefecture. He is a 4th generation knife maker with over 30 years experience. He is well known as skilled sharpener and wants to provide great knives at a great price. His knives are light and thin, a great first Japanese knife or gift. Gyuto The Japanese version of a western Chefs Knife, based off of French chefs knives in the 1880s it was designed for cutting meat, Gyuto translates to
