The Whole Fish Cookbook: New Ways to Cook, Eat and Think Nick Asbury We journey all across the

We journey all across the world

for younger readers

“We are never real historians

a story of four new customers each of whom is hoping to take advantage of Cafe Funiculi Funicula's time-travelling offer

The Whole Fish Cookbook: New Ways to Cook, Eat and Think Nick Asbury We journey all across theThe Whole Fish Cookbook is the bestselling cookbook that has changed the way we think about fish. Jamie Oliver called Josh Niland one of the most impressive chefs of a generation and Yotam Ottolenghi voted the book one of his favourites ever. Add to that a swag of awards, including: Two James Beard awards in 2020 Restaurant and Professional and the prestigious Book of the Year; Andr Simon Food Book Award 2019; and The Australian Book Industry