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Ships within 48 hours · Estimated delivery Nov 4 - Nov 9
dry-aged for 21 - 28 days
9 lb / $45
Each package has 1 beef tongue and is ~2
2lbs of Dry Aged Ground Beef
Dry Aged Beef Sausage- Hot Italian Berkshire Pork dry-aged for 21 - 28Our beef sausage provides an alternative to the traditional pork sausage. This product is more lean then the traditional pork sausages but has the same incredible flavor. Cook in a skillet on low medium heat with oil or butter or is great on the grill. Be careful not to over cook as the beef sausage is 85 15 lean. Ingredients: Salt, Red pepper, Fennel and paprika No nitrates! $12 per lb 4 per package 100% pasture raised beef, dry aged for 21 28 days.
US$ 4930.00
US$ 653278.50
