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the combination of warm days and cold nights create wines with excellent maturity and perfect balance
and made using very ripe agaves grown in Michoacán
Fermentation in truncated conical oak vats at controlled temperature
097 feet and was aged 22 months in French barriques
Bols Genever 100% Malt 750ML Petit Syrah the combination of warm daysPerfect for serious collectors and cocktail enthusiasts alike, Bols 100% Malt Spirit is made using the original recipe that the brand's distillers bottled more than 350 years ago as a medicinal product rather than a recreational one. Bols 100% Malt Spirit is distilled from long fermented corn, rye, and wheat with juniper berries. This combination delivers a balance of malty smoothness and complexity on the palate with grainy, grassy notes and sweet
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