Shikakusuri Urushibashi Shirotake Style:Short (22.5 cm) these three elements are masterfully

these three elements are masterfully balanced

in Japan rice is traditionally measured in “合 (go)”

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elegant set adds a touch of luxury to any meal

Shikakusuri Urushibashi Shirotake Style:Short (22.5 cm) these three elements are masterfullySuri urushi is a technique in which lacquer is applied by brushing it into the bamboo with a cloth soaked in lacquer. This coating method utilizes the fibers of the bamboo. It will change over time after years of use. Shirotake The bamboo is selected and cut from September to November. The oil of the bamboo is removed by Kyoto's unique fire roasting process, resulting in a beautiful, lustrous bamboo.