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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
known for its generous marbling that melts into the meat as it cooks
will have a total processing fee of $800-$1200
The Filet mignon is prized for its exceptional tenderness and refined texture
The top sirloin is more tender than the bottom sirloin
T-Bone Steak pan-sear known for its generous marblingThe T Bone Steak offers two distinct tastes in one cut: a tender filet on one side and a flavorful strip steak on the other, separated by a characteristic T shaped bone. It's similar to a Porterhouse, but the filet portion on a T Bone is typically smaller.
US$ 21.00
US$ 15.00
US$ 32.00
US$ 15.00
