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sweet finish
Ceramic conical burrs for consistent grinding
Ripe cherries are hand-sorted
and brown sugar sweetness
Colombia Las Flores Sidra Natural Kettle sweet finishRegion: Acevedo, Huila, southern Colombia a high altitude pocket of Huila known for very expressive, sweet, fruit forward coffees. Process: Natural. Ripe cherries are hand sorted, then fermented and dried whole on raised beds patios for an extended period. This slow, controlled drying keeps the cup clean while pushing big tropical and floral character typical of Sidra. Farm Producer: Finca Las Flores, produced by the Vergara family. The farm is part
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