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FL One of our favorite distilleries in our home state
and supple – like a California marriage of traditional and Agricole rums
spun honey and pickled ginger
Rice Koji Type of Koji-Kin: White Koji-Kin Distillation Method: Single (Normal Pressure) Aged: N/A Alcohol by Volume: 37% (74pf) Food Pairings: Chocolate
Espanita Double Barrel Anejo 750ml White Wine FL One of our favoriteRich, elegantly executed, and decadently delicious double barrel aged Aejo tequila that charms with tantalizing, aromatic Bourbon notes while expressing its grassy, fruit driven Agave foundation. First aged for at least 12 months in American white oak barrels and then finished for another 8 months in Kentucky Bourbon casks. An exquisite sipper and makes outstanding riffs on classic cocktails such as Old Fahioned, Negroni, Manhattan and Tequila Sour.
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