Juyondai Junmai Daiginjo "Tokujo Omachi" Size:720ml Again this sake is made

Again this sake is made with rice and water only but there is a basket full of fruit flavors and even a hint of Jolly Rancher™ candy

The prototypical taste of Ginjo sake with tons of flavors such as fleshy mango

and fun way that is sort of un-Niigata-like

Look for lemon-lime

Juyondai Junmai Daiginjo "Tokujo Omachi" Size:720ml Again this sake is madeNOTE: We source our Juyondai from official exporters and importers. Watch out for grey market versions of Juyondai circulating. Prefecture: Yamagata Rice: 100% Highest Grade Tokujo Omachi Rice Water: Soft Sakura shimizu water Yeast: Kyokai #10 cultivated in house Sake Meter Value: +4 Acidity: 1. 6 ABV: 15% A new Juyondai release, made entirely from the top grade Tokujo Omachi rice, just 0. 2% of all Omachi grown. First achieved by Okayama farmers in