Port Phillip Estate Salasso Rose Variety_Imported Beer chocolate and cheese platters

chocolate and cheese platters

Tasmania is renowned as Australia's home of great sparkling wines

blood orange and peppery juniper set the tone on the palate with a fine interplay of refreshing herbal raciness and a pleasing sweetness derived from vanilla

The wine has fruity aromas of wild red berries

Port Phillip Estate Salasso Rose Variety_Imported Beer chocolate and cheese plattersSalasso is Italian for bleeding the juice and this Ros is made from Shiraz vines with an average age of 15 years. The fruit is whole bunch pressed and barrel fermented without yeast inoculation in old French oak. Once dry, the wine is left sur lie for several months prior to bottling. Winemaker Notes A deep pinkish salmon hue. The nose shows pretty and bright aromas of just ripe strawberry, fresh cream, spring flowers and sweet new hay. The palate is