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Edge: Double-Bevel (50/50) — Suitable for right and left-handed users
Shigeki Tanaka is a highly skilled fourth-generation blacksmith
The finer side is for making puree or to grate vegetable or fruits
Blade Material: Damascus SRS13 (High-Speed Powdered Steel) Stainless SteelBlade Length: 120 mm (4
Handmade Copper Japanese Double Sided Grater / Oroshigane Pocket Knife Edge: Double-Bevel (50/50) — SuitableIdeal for: grating or shredding wasabi, garlic, ginger, daikon radish, carrot or fruits. These Japanese oroshigane produce a finer grating, so they differ significantly from Western style graters. These Japanese oroshiganes a wonderful addition to the kitchen and are used by professional chefs. No dishwasher please. This Japanese grater is made from copper. Highly skilled master craftsmen carefully create each teeth on the surface. Tip: Cover the
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