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the restaurants
Red and black fruit
Turning a previously undervalued resource into something that is hugely enjoyable and ultimately gorgeous
it can keep for a long time and still improve
Donnafugata, Tancredi, 2021 (Case) Bodegas Sumarroca the restaurantsThis wine is deep ruby red in colour and characterised by a fragrant bouquet with notes of red fruit, cherry and plum, combined with scents of chocolate, black pepper and sweet tobacco. On the palate, the fruit character is intense, with soft and well integrated tannins and a long, fragrant finish.
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