Michter's Celebration Batch 4 Sour Mash Whiskey Lunazul From the outset

From the outset

and citrus

Heaven Hill bought the brand and began distilling it at Bernheim Distillery in Louisville

Nose: Notes of oaken vanilla

Michter's Celebration Batch 4 Sour Mash Whiskey Lunazul From the outsetIn pursuit of its goal of offering the greatest American whiskey, Michters first released its Celebration Sour Mash in 2013. This watershed moment in United States whiskey history marked the first time that an American company was offering a rare blend intended to rival the finest spirits made anywhere else in the world. For this release, Michters Master Distiller Dan McKee consulted with Michters Master of Maturation Andrea Wilson. He selected