Old World House Goulash Charcuterie and satisfying with a signature

and satisfying with a signature snap in every bite

then studded with whole black peppercorns for a satisfying burst of heat and aroma in every bite

Alsatian Tarte Flambée or Quiche Lorraine: Scatter strips atop crème fraîche and onions for smoky depth

Naturally smoked & cooked

Old World House Goulash Charcuterie and satisfying with a signatureHouse Made Austrian Goulash Rich, Slow Cooked Comfort from the Heart of Europe Our House Made Austrian Goulash is a savory, slow simmered stew made with tender cuts of beef, onions, and a bold blend of paprika and spices, following time honored Austrian tradition. Thick, hearty, and full of depth, its a dish rooted in both comfort and culture. Unlike Hungarian goulash, the Austrian version is thicker and richer, often served with Sptzle, potatoes, or