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the sake becomes round and very smooth
brewed solely from rice
It has a refreshing aroma
a rich and smooth texture
URAKASUMI No.12 720ml Hyogo the sake becomes round andThis Junmai Ginjo sake is characterized by its refreshing aroma, pleasant acidity, and sharp aftertaste. Brand URAKASUMI Classification Junmai Ginjo Region Miyagi Storage Store in a cool Serving Temperature Cold, Room temperature and warm Alcohol 15. 5% Acidity 1. 7 RPR 55% SMV 3
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