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the Crystal Eye Turbo Dripper transforms your coffee ritual into an art form
Arguably the most popular manual brew method over the past decade
This medium-dark roast delivers a rich
13in [outside] x H2
Subtext - Emiliano Popayan reg_Antigua the Crystal Eye Turbo DripperTasting Notes: White Grape, Chocolate, Dried Berry. Produced by Emiliano Popayan in the region of Nario, Colombia, this single variety lot is cultivated at an impressive 2,310 meters. The coffee undergoes a selective double fermentation and two separate washes, a meticulous method that highlights vibrant white grape notes, chocolate, and a sweet dried berry finish.
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