Andres Martinez Colombia Size:227g (8oz) the cherries undergo a 48-hour

the cherries undergo a 48-hour whole cherry fermentation before being depulped and fermented for an additional 24 hours

both in Cauca: one

creating silky-smooth microfoam for your favorite coffee creations

Crafted for coffee lovers who crave a little complexity

Andres Martinez Colombia Size:227g (8oz) the cherries undergo a 48-hourThis Caturra showcases a beautifully balanced cup with delicate floral character and remarkable sweetness. Expect notes of Earl gray tea, green melon, coriander, and cane sugar, creating a crisp, elegant profile with a smooth, honey like finish. Carefully processed by Andrs, the cherries undergo a 48 hour whole cherry fermentation before being depulped and fermented for an additional 24 hours. The coffee is then slowly dried to preserve its natural