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Book - The Urban Forager - hoxton mini press sweater Some things just need toThe Urban Forager: Find and Cook Wild Food in the City'. Text by Wross Lawrence. Photography by Marco Kesseler, 192pp, hardback, 156mm x 109mm. Hawthorn berry ketchup, cherry blossom shortbread, nettle ravioli, elderflower fritters, cowslip summer rolls these are just some of the tasty and surprising dishes you can make from wild food found in your city. With expert advice from professional forager Wross Lawrence alongside elegant photography, this
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