Sawakazuma Setsukei VG-7 Damascus Santoku Knife 165 mm / 6.5" Rosewood Handle Boning while its handle crafted from

while its handle crafted from elegant maple and renghas creates an exquisite look

This stunning piece of art is thin and efficient

This Damascus Nakiri knife is made of ZA-18 Stainless Steel with excellent sharpness and durability as well as good resistance to rust

That is for firm-textured white fish such as sea ​​bream or mackerel

Sawakazuma Setsukei VG-7 Damascus Santoku Knife 165 mm / 6.5" Rosewood Handle Boning while its handle crafted fromLooking for a Chef's knife but they all tend to be a little longer than you'd like? The Santoku by Sawakazuma is a great length for those looking for a multipurpose kitchen knife that is a little more nimble. Additionally, the VG 7 stainless steel Damascus is ideal for those looking for less daily maintenance all the while looking like a piece of artwork. Ideal for: Chopping, slicing, dicing, and julienning. Useful on food types: Small to medium