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Then sautee the lamb liver to unlock a delicious and nutritious meal
Ground lamb has a more earthy taste than ground beef and offers a flavorful meat full of unique nutrients
5 lbs total
All our pigs are raised in the woodlands of “pig paradise”
Dry Aged Chuck Eye Steak Filet Mignon Then sautee the lamb liverOur Chuck Eye Steak is close to the rib sections giving it the marbling and texture of a ribeye steak but at a more affordable price. This cut has a strong beefy flavor and is ideal for grilling. Each steak comes approximately 1 lb. 0. 5 0. 75lb $12. 50 0. 75 1. 0lb $17. 50 1. 0 1. 25lb $22. 50 1. 25 1. 50 $26 100% pasture raised beef, dry aged for 21 28 days. All beef is grass fed and non gmo grain finished in our pastures at Maranatha Farms.
