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Learn the principles of balancing flavours like a pro
WINNER: Gift of the Year 2024
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Become an Expert in Chillies Food History Learn the principles of balancingExplore the vibrant world of heat and flavour with Become an Expert in Chillies. Discover how the worlds hottest chilli can be over 600 times spicier than a jalapeo, why the fiery burn is not real heat but your nerves being tricked, and how birds can feast on the hottest pods without feeling a thing. Learn to navigate the Scoville scale, master techniques for calming the burn, and find the perfect chilli for every dish, from the mild Poblano to the
US$ 103.84
US$ 253.18
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