Glenfiddich Scotch 23YR Grand CRU 750ML Hondarrabi Zuri Fermentation takes place in stainless

Fermentation takes place in stainless steel vats at a controlled temperature

buttery brioche create wonderful complexity on the long

Port and Madeira expert Roy Hersh has written that Boston Bual “emulates some of the finest qualities of vintage Madeira

It finishes a little lighter on the palate

Glenfiddich Scotch 23YR Grand CRU 750ML Hondarrabi Zuri Fermentation takes place in stainlessNose Brioche, banana, vanilla blossom, sugared almonds, a hint of cider, lemon peel. Palate Melted butter on rye toast, sandalwood, peach, soft peppery hints drift in later on, with just a pinch of mint. Finish Flaky pastry, dry malt, pear sweetness.