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Flavours of spiced red berries are complemented by an appealing savoury note
Fruity white Bordeaux
Expressive nose of green apples
gently drying phenolics and a fine backbone of acidity combine effortlessly to produce a seamless
Van Loggerenberg, Geronimo Cinsault, Stellenbosch, South Africa, 2023 (Case) Pyramid Valley Flavours of spiced red berriesCrafted from a 1975 vineyard block in Firgrove, this vintage of Geronimo captures the coastal essence with its briney, acid driven energy and expressive aromatics. Notes of red cherry, pomegranate, and plum are layered with Campari spice, clove, and a whisper of spearmint and rose. The palate is racy and vibrant, showcasing generous fruit, savoury yet fine grained tannins, and a zippy, lemon like acidity. The 60% whole bunch fermentation lends a touch
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