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and slightly creamy
This brew is chunky
The nose on this stellar Junmai Daiginjo is a cool collection of crème brulee
and juicy pear swirls that harmonize
Emishiki Kijoshu "Monsoon" Special Water and slightly creamyThe nose on this specially made aperitif dessert sake is an amazing array of fruit sorbet, pineapple, honeydew, bubblegum, banana cream, and aloe vera aromas. Take it all in! A Kijoshu made with Yamadanishiki milled to 50%, a truly one of a kind label, and a name "Monsoon" (which usually has a negative connotation), and what do you get? A downpour of flavors and a deluge of sweetness in a fat, fun, flow (FFF) that is so expansive and so flavorful,
