Bart Hot Curry Powder 92g stokes Barley Malt Vinegar (contains Color:

Barley Malt Vinegar (contains Color: Barley Malt Extract)

blueberries + a dash of lemon juice

Any natural cloudiness or sediments do not affect the quality of this product

Vegetables 8% (Parsnip

Bart Hot Curry Powder 92g stokes Barley Malt Vinegar (contains Color:User User 2 1076 2021 06 16T06: 43: 00Z 2021 06 16T06: 43: 00Z 1 53 317 ReviOS 2004 U2. 0 2 1 369 15. 00 80 Clean Clean false false false EN US X NONE X NONE MicrosoftInternetExplorer4 A hot and aromatic blend, perfect for a lamb or beef madras. Masters of flavor Ingredients Coriander, Turmeric, Chili, Cumin, Fenugreek, Ginger, Fennel, Salt, Garlic, Black Pepper Nutritional Information Typical Values (per 100g as sold): Energy 1302kJ 317kcal Fat 10.