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with a touch of anise and fennel
On the Palate
After the grains have been fermented
fennel and sage that gives way to notes of roasted peanuts
Nikka Coffey Miyagikyo Single Malt Whisky Stone with a touch of aniseMiyagikyo Single Malt is described as soft and fruity. Using less peaty malt, this whisky is distilled in a pot still heated by indirect steam at a low temperature. Miyagikyo Single Malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence.
US$ 199.50
US$ 171.50
US$ 161.00
US$ 19.99
