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Ships within 48 hours · Estimated delivery Oct 1 - Oct 6
1" - 10 oz
This generous cut bone-in shoulder is a fantastic starting point for incredible smoked pulled pork or baked in the oven for a memorable pork roast
Each cap of ribeye steak is cut by hand so each portion is consistent in size
Sear it on a hot grill or in a cast iron pan and serve medium rare
Flank Steak badge-new 1" - 10 ozThe Double R Ranch flank steak is a lean and flavorful cut thats large enough for a family meal. The flank steak can be prepared as one large cut and can also be cut into strips to use in stir fries or for fajitas and tacos. The flank steak has an easy to see grain that runs lengthwise. Be sure to cut it against the grain to achieve the most tender texture. This strong grain makes the flank steak an ideal steak to prepare with a marinade. Average
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